Beef Noodle Soup

Name: Beef Noodle Soup
Prep time: 10 min
Cook time: 15 min
Total time: 85 min
Ingredients: 1 .lbs Ground Beef; .5 C. Diced Onion; 2 Cans Italian stewed tomatoes ((14 1/2 oz. ea.)); 2 Cans Beef broth ((10 1/2 oz. ea.)); 1 Can Mixed Vegetables, drained ((16 oz.)); 1 tsp. Dried oregano; 1 tsp. Salt; .5 tsp. Pepper; 1 C. Uncooked medium egg noodles

Posted on September 10, 2014 by zoqfvrmy

Beef Noodle Soup

Very filling soup.

Print Recipe

Prep Time 10

Cook Time 15

Total Time 1 25

Course Main Dish

Servings 6 people

Ingredients

1 .lbs Ground Beef
.5 C. Diced Onion
2 Cans Italian stewed tomatoes (14 1/2 oz. ea.)
2 Cans Beef broth (10 1/2 oz. ea.)
1 Can Mixed Vegetables, drained (16 oz.)
1 tsp. Dried oregano
1 tsp. Salt
.5 tsp. Pepper
1 C. Uncooked medium egg noodles

Instructions

In a Dutch oven or soup kettle, brown ground beef and onion; drain. Add tomatoes, broth, vegetables and seasonings. Bring to a boil; add noodles. Reduce heat to medium-low; cover and cook for 10-15 minutes or until noodles are done. Serves 6-8 (2 quarts)